Careers At Riva Blu

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Our People

People Are What Make
Riva Blu Shine

The friendly greeting, the engaging small talk and a flourish of confidence. A restaurant is never just the food on the plate, it is the experience that surrounds it. We are always on the lookout for people with a natural passion for hospitality and a desire to grow their skills, front of house, in the kitchen and in operations.

A Riva Blu front of house team member at work

Front Of House

Welcome our guests with a warm smile and exceptional service. Our front of house roles are perfect for people with a passion for hospitality.

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Perks & Benefits

Our commitment to you, from your first shift.

  • 100% of tips and service charge distributed to our teams
  • 50% off food and drink at any of our restaurants, any time
  • Employee Assistance Programme for emotional, financial and wellbeing support
  • Enhanced maternity and paternity leave packages
  • Up to 40% of earned wages before pay day through Wagestream
  • Discounts at hundreds of high street retailers
  • Fundraising and charity event opportunities
  • Team meals provided on shift
  • Refer a friend and earn up to £500
  • 3% employer pension contribution
  • Life assurance, role dependent
  • 15% supermarket discount
The bar at a Riva Blu restaurant

Development

Training

What keeps our best talent with us is our investment in their futures. If you are looking to learn new skills and further your career, you will be right at home at Riva Blu.

  • Full in-house training at the Individual Restaurants Academy
  • WSET courses for those passionate about wine
  • Fully funded, industry accredited apprenticeship programmes
  • Clear career progression paths

Ready When You Are

Front of house, back of house or operations, see what current opportunities await at Riva Blu.

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